Volume: 0.75L

Alcohol content: 12.5% vol

Tasting notes:
Intense straw-yellow color. Delicate and fruity bouquet with a wood hint. Dry, aromatic and full bodied with a touch of vanilla

Suggested food pairings:
Pasta with seafood, pasta with meat sauce, mushroom risotto and white meat

Temperature of service:
10 - 12°C

Aging:
8 months in barrique with periodic manual battonage

Aging resistance:
10 years